Opening hours:
We are open from 11am daily - or earlier, by prior arrangement.
The kitchen is open all day preparing food from the full menu - closes about 9PM in the winter.
During the quieter months we may close for one or two days a week so it is always best to check on this page of the
website for updates.
For the Autumn we are closed Monday / Tuesday, but in the festive season we are open except Christmas Day and New
Years Day ( Closing early evening on 24th and 31st).
Events
We occasionally hold specially themed evenings -  Valentine's Day and  Halloween for example.
The restaurant is decorated and a special menu is created by Mar often accompanied by a welcome drink or cocktail.
All events will be listed here:

Happy Fridays are back!!!:
Enjoy some tapas on the house @ 5 pm sharp!!

By reservation:
“Plumas” on the weekends:
Grilled Iberian (black) pork fillet served with salad, chips and rice. Pepper sauce on the side. €15.00

December: Pre Xmas dinner party 17/12
Seafood Lasagne

Iberian (Black) pork chops, baked potato and Vegetables

Nasi Goreng

Special menu by reservation (Gift swap (Secret Santa) - Speak to Ma!)

Boxing day lunch 26/12
A glass of mulled wine to warm up!
Starters
Sausage rolls
Smoked salmon
Grilled prawns
Bubble and squeak cakes
Turkey salad

Mains
Honey and lemon glazed roast chicken
Turkey curry
15.00€
Special menu by reservation. A la Carte also available.
Mar's Bar & Bistro Golf Society
The newly formed Golf Society had its inaugural meeting on Friday 27th March 2015. 
Society Members played Quinta da Ria.
The start time was 9am and lunch afterwards was be held at Mar's Bar.

The Golf Society is open to social members as well as playing members.
Annual Membership is 40€ which includes a Society Golf shirt.

It is intended to play once / twice per month, depending on interest.......
Reservations
It is always best to reserve a table, especially if there are a few of you or if you want to sit outside on one of the terraces. 
Please call 281 952 565.
Specials
From time to time Mar will prepare a special in addition to the menu - her famous lamb curry can be requested in advance.
What's Going on?